1. Cost Preparation & AnalysisPrepare and calculate production and operational costs.Analyze direct and indirect cost components.Prepare periodic reports comparing actual costs versus budgeted costs.Monitor raw material costs, labor costs, and operational expenses.2. Financial ControlMonitor expenses and ensure compliance with approved budgets.Review purchase requests and operational expenditures.Assist in preparing budgets and cost planning.Monitor inventory valuation, stock costs, and depreciation calculations.3. Reporting & Financial AnalysisPrepare regular cost and financial reports.Provide analysis and recommendations to reduce costs and improve profitability.Prepare production cost reports for each department or activity.Analyze cost-related performance indicators and productivity metrics.4. Coordination & MonitoringCoordinate with different departments to collect cost-related data.Monitor inventory movement and warehouse transactions.Participate in periodic and annual stock counts.Ensure accuracy of financial records and accounting reports.